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Scratch and Peck Feeds Cluckin' Good Organic Peas
  • Scratch and Peck Feeds Cluckin' Good Organic Whole Peas
  • Cluckin' Good Organic Whole Peas
  • Cluckin' Good Organic Whole Peas
  • Scratch and Peck Feeds Cluckin' Good Organic Whole Peas
  • Scratch and Peck Feeds Cluckin' Good Organic Whole Peas
  • Cluckin' Good Organic Cracked Peas
  • Cluckin' Good Organic Cracked Peas

Cluckin’ Good Organic Whole or Cracked Peas

$26.35 $23.72

SKU: 8700-10

Cluckin’ Good Organic Whole Peas are available online in 10 lbs bags.

40 lbs bags of Cluckin’ Good Organic Peas (whole or cracked) are only available through wholesale or your local retail store.

Product Description

Our Cluckin’ Good Organic Whole and Cracked Peas are Non-GMO Project Verified and Certified Organic. The organic whole peas are a great choice for sprouting. We use Pacific Northwest grown field peas from Certified Organic farms throughout the region. Sourced as close to our mill as possible, field peas are an excellent source of protein. Our peas are available in whole or cracked form.


Note: Peas may be either yellow or green depending on sourcing.

Cluckin’ Good Organic Peas can be fed to many animals as an extra source of protein. Feed from your hand or scatter on the ground. Try sprouting Cluckin’ Good Organic Whole Peas to gain full nutritional value. Dry whole peas are a sweet treat for animals. Sprouting peas activates enzymes and releases the grain’s Vitamin A, Vitamin B Complex, Vitamin C, essential minerals, and carbohydrates — as well as a boost in protein. Peas are one of the easiest legumes to sprout, making it a good choice for those new to sprouting. Always offer plenty of fresh water, plus free choice, appropriately sized Cluckin’ Good Poultry Grit for chickens and ducks.

All of our animal feeds are formulated as complete rations. Additional supplementation of grains is not necessary for animals’ diets, but they are certainly enjoyed!

The high quality, uncracked state of our Cluckin’ Good Organic Whole Peas makes them an excellent choice for sprouting. The practice of sprouting grains and legumes has been around for centuries — offering dense nutrition and easily digestible energy for poultry and livestock. Soaking whole grains and legumes removes the protective outer coating, making it more digestible and releasing minerals and proteins. Visit our blog for instructions on how to sprout.

Disclaimer: Although our whole grains are an excellent choice for sprouting, we cannot guarantee 100% viability.

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